Getting back to the tea thing, how do you get your teabag out of the cup? Spoon, teabag tweezers or fingers?
I use the finger approach. Quickly whipping them into the hot tea and pulling the bag out, then a quick squeeze to get the last dregs of flavour out, before throwing it away. It has the benefit of less washing up and means I don't have to get a spoon out of the spoon drawer.
EDITED: 25 Sep 2014 08:23 by GRAPHITONE